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Charolais cattle are a beef breed of cattle which originated in Charolais, around Charolles, in France. They are raised for their meat and are known for their composite qualities when crossed with other breeds, most notably Angus and Hereford cattle. The breed tends to be large and well-muscled, with bulls weighing up to 2500 pounds (1100 kilograms) and cows up to 2000 pounds.
This animated Charolais cow is perfectly suited to graze in your pasture amid a herd of calves and cows.
